'Cobbs' Loch Ness Restaurant and Bar

Award winning 'Cobbs' Restaurant at Loch Ness is renowned for fabulous food and generous portions of the finest local produce with a contemporary twist and our delicious deserts are always served with two spoons! Our stunning 'mirrored wall' ensures that all diners can keep an eye on any unusual happenings on the Loch whilst enjoying their meal!

Sourcing our produce locally is extremely important to us – it guarantees the highest quality, arrives as fresh as is possible and supports our local farmers and fishermen.

Our suppliers include:

• Stuart Grant - Grantown on Spey
• Castle of Mey Meats - Duke of Rothay
• Letterfinlay Estate – Venison Game Fort William
• Andy Race Seafood – Mallaig
• Summer Isles Foods - Auchiltibuie
• Williamson Group Fruit and Vegetables – Inverness.

John Cobb

'Cobbs' is named after John Cobb who was killed on Loch Ness in 1952 whilst attempting to break the world water-speed record in his vessel 'Crusader'. Cobb had spent a lot of time in the village of Drumnadrochit and had won the hearts of the locals. Many still recount the fateful day with clarity.

Wine and Whisky

We hold an extensive range of fine wines and over 100 whiskies to suit all palates and budgets. If requested and given advance warning, we will do our best to source the wine of your choice.

Cobbs Coffee Shop

Unwind, take in the scenery and indulge in our famous Cobbs Cakes, light snacks and REALLY good coffee. Contemporary in style, the coffee shop has two plasma screens showing films about Loch Ness and the surrounding area to get you in a holiday mood.

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